Lemon Balm Extract
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Lemon Balm Extract

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Latin Name:

Melissa Officinalis

 

Specification:

1%-5% Rosmarinic Acid,10% Flavonds, 10:1,20:1

 

Analytical Method:

UV/HPLC

 

Package:

Pack in paper-drums and two plastic-bags inside. 

Net Weight: 25kgs/paper-drum.

 

1kg-5kgs plastic bag inside with aluminum foil bag outside. 

Net Weight: 20kgs-25kgs/paper-drum.

 

Storage:

Store in a well-closed container away from moisture and light.